Demo - Restaurant

The

CRÊPERIE

Restaurant & Bar

DISCOVER THE PLACE

Our Tasty Desserts

BEST IN TOWN

We’ve been making life sweeter for more than 30 years.
We believe the sweeter, the better.

Menu

CHOCOLATE CAKE
Moist chocolate cake with a crumble crust. Served with ice cream and flakes of fudge
$8
NY CHEESECAKE
Creamy rich cheesecake, with a cookie crumble crust and cherry sauce on top
$12
PECAN PIE
Crunchy pecans perfectly coated in sweet syrup, baked in a lightly salted butter crust
$14

Menu

KEY LIME PIE
Tangy and sweet, this southern pie is served with homemade ice cream and whipped cream
$8
NUTTY CARROT CAKE
Sweet carrots, toasted walnuts, juicy raisins and dates, topped with cream cheese icing
$11
RASPBERRY MOUSSE
Fresh raspberries, sweet parfait and light chocolate mousse, served with fresh cream
$9

THE CHEF

A master of his craft, Chef John Doe came from Chicago's elite kitchens to help elevate the culinary experience at Michigan Dining to new heights. Students, staff and guests at catered events benefit from his expertise in menu development and creativity in designing special dining occasions. 

Chef Doe has a culinary arts degree from The Culinary Institute of America and has trained in New York, Chicago and Detroit.

Mathieu de L.

Discover More

Desserts

Best in Town

Menu

Nutty Carrot Cake

Sweet carrots, toasted walnuts, juicy raisins and dates, topped with cream cheese icing

$12
Raspberry Mousse

Fresh raspberries, sweet parfait and light chocolate mousse, served with fresh cream

$14
Key Lime Pie

Tangy and sweet, this southern pie is served with homemade ice cream and whipped cream

$14
Pecan Pie

Crunchy pecans perfectly coated in sweet syrup, baked in a lightly salted butter crust

$15

Opening

HOURS

Mon - Fri
-
Sat - Sun
Closed

+555 555 5555

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